Meat & Seafood

	Try lamb for stews, kabobs, and grills. Produced at Brandon, taste the difference of lamb meat raised on natural foods grown on farm and kept free from pesticides. The lambs get their start from a closed, disease free flock of commercial ewes. Animals may be purchased live for delivery to your choice of location, or as frozen packaged lamb processed in a government inspected abattoir. Warren Gray Cost: $100 - $500 Telephone: (204) 729-1574 Fax: (204) 763-4665 E-mail: wgrayent@goinet.ca View Map
	Affordable, tender, low-fat, grain-fed bison Webb Family Bison are grain fed to finish and contain no antibiotics or growth hormones. Our government inspected meat products contain 100% bison (no pork added). Webb Family Bison Telephone: (780) 764-2001 Fax: (780) 764-2001 E-mail: webbsite@telusplanet.net View Map
	Flavourful Lamb The Alexandres say that the meat from the Katahdin sheep they raise has more flavour than any other breed they’ve tried. Alberta grown lamb with no hormones or growth stimulants. Naturally fed on grass grain and just really, really good. Wendy & Bret Alexandre Telephone: (403) 843-3650 Fax: (403) 843-3650 E-mail: brewen@telus.net View Map
	Willowbank Ranch Angus beef Enjoy the natural flavour of Alberta Angus beef. Raised without hormones, cattle live in wide-open spaces, not in a feedlot. Fed a natural diet, including Willowbank Ranch grown hay and a grain ration, this beef is provincially inspected and aged 21 days with no additives or preservatives. Willowbank Ranch Cost: $100 - $500 Telephone: (403) 558-0198 Fax: (403) 558-0198 E-mail: info@willowbankranch.com View Map
	Bison meat…naturally. Windy Ridge Exotic Meats raise their bison naturally – with no hormones, antibiotics, binders, fillers or preservatives in any of their products. Ideal for the health conscious-minded individual who doesn’t want to give up goodness. Windy Ridge Exotic Meats Telephone: (403) 330-2365 Fax: (403) 380-4283 E-mail: buffaloguy@shaw.ca View Map

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